Breakfast Casserole II

Name: Breakfast Casserole II
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Ingredients: 1 (16 ounce) package ground pork breakfast sausage; 12 eggs; 1 (10.75 ounce) can condensed cream of mushroom soup; 1.25 cups milk; 1 (4.5 ounce) can sliced mushrooms, drained; 1 (32 ounce) package frozen potato rounds; 0.5 cup shredded Cheddar cheese

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A great holiday breakfast casserole that may be made the night before, and baked while opening Christmas presents.

Recipe by SCHULES

Updated on April 2, 2019

11

Prep Time:

15 mins

Cook Time:

1 hrs

Total Time:

1 hrs 15 mins

Servings:

12

Yield:

12 servings

Jump to Nutrition Facts

Ingredients

1 (16 ounce) package ground pork breakfast sausage
12 eggs
1 (10.75 ounce) can condensed cream of mushroom soup
1 ¼ cups milk
1 (4.5 ounce) can sliced mushrooms, drained
1 (32 ounce) package frozen potato rounds
½ cup shredded Cheddar cheese

Directions

Place sausage in a skillet over medium-high heat, and cook until evenly brown. Drain, and set aside.
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
In a large bowl, beat together the eggs, condensed cream of mushroom soup, and milk. Stir in the sausage and mushrooms, and pour into the prepared baking dish. Mix in the frozen potato rounds.
Bake in preheated oven for 45 to 50 minutes. Sprinkle with cheese, and bake an additional 10 minutes, or until cheese is melted.

Nutrition Facts (per serving)

352	Calories
24g	Fat
23g	Carbs
16g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 352
% Daily Value *
Total Fat 24g	31%
Saturated Fat 7g	37%
Cholesterol 215mg	72%
Sodium 958mg	42%
Total Carbohydrate 23g	8%
Dietary Fiber 2g	7%
Total Sugars 3g
Protein 16g
Vitamin C 2mg	8%
Calcium 103mg	8%
Iron 2mg	9%
Potassium 429mg	9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.