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Authentic Cincinnati Chili
April 05, 2011

I'm from the Cincinnati area and this is dead-on! The only changes I made was instead of allspice berries, used 1/4 teaspoon of ground allspice, and instead of whole cloves, used 1/4 teaspoon of ground cloves, and used 2 teaspoons of garlic powder instead of the garlic cloves. Loved it, we had it over spaghetti noodles with finely shredded cheddar cheese. Yum, this is going to be a regular menu item. Thanks for sharing

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