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Funky Cholent
Reviews:
January 23, 2011

I have made a similar version of this which I called Poverty's Cholent Delight. Instead of water, I used beef broth for taste and added A1 Steak Sauce and Worcestershire Sauce to compliment the meat. I also added some Rosemary and more Italian seasoned herbs to it so it would not have such an acidic taste from the sauces. I went heavy on the Paprika as I always do, but that's the way I like it. When the final product was finished, I had enough to feed me for a week, and I am not lying. Hence the name, Poverty's Cholent Delight.

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