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My review
Easy Corn and Green Onion Salad
2
Meenes
"This quick and easy recipe is a great side dish to add to any meal. Great for meals that have a heavy/ big main dish but you want to serve a little something extra on the side. Can be made up to 1 day in advance! Add Old Bay® for a little extra spice (great if being served along side seafood)."
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Ingredients
10 m servings 132Original recipe yields 4 servings
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3/2/2010
Although I prefer the Herbed Corn recipe from AR, this was a nice side dish. I used about half frozen and half canned corn because that's what I had; rice vinegar in lieu of white wine vinegar; ...
2/14/2010
This is really good if you like cold corn! Very simple and easy to put together. I didn't have tarragon so I used parsley, but didn't make any other changes.. Thanks for the new recipe to try.
3/10/2017
I was looking for a recipe to use leftover green onion before it went bad. This recipe fit the bill. I didn't have a lemon, so I added an extra splash of white wine vinegar. Very yummy! I am loo...