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My review
Bonnie's Fruit Dip
Bonnie
"This is a fruit dip used at all our family get togethers and enjoyed by all. "
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Ingredients
15 m servings 165 calsOriginal recipe yields 10 servings (2.5 cups)
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{{model.addEditText}} PrintNutrition Facts
Per Serving: 165 calories; 11.6 g fat; 13.6 g carbohydrates; 2.3 g protein; 34 mg cholesterol; 82 mg sodium. Full nutrition
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Reviews
Read all reviews 109125 Ratings
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Most helpful positive review
8/9/2003
This dip was a HIT at my first catering party. I did an Hawaiian theme. I dug out a canteloupe and a grapefruit and placed the dip inside on the fruit tray and on the table. The party guests we...
Most helpful critical review
10/17/2003
I have mixed feelings about this recipe. It was good, but there are better fruit dips out there. Besides it being an unappealing brownish color, the consistency is not the greatest either. I wou...
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8/9/2003
This dip was a HIT at my first catering party. I did an Hawaiian theme. I dug out a canteloupe and a grapefruit and placed the dip inside on the fruit tray and on the table. The party guests we...
10/6/2002
Its a really good dip and its easy to make. I did, however, have a really hard time getting the cream cheese to blend completely. Putting it in a blender would be a wise idea.
6/23/2002
I made a fruit tray for a potluck dinner at work and made this dip. Everyone loved it and kept asking me for the recipe. The only changes I made were I bought an 8 oz container of whipped soft c...
7/6/2003
I made this for a 4th of July party and served it with strawberries. It was devoured. Because some people had problems with lumps, I followed this procedure: 1. I mixed everything except the Co...
12/19/2002
Excellent! I made this for Thanksgiving and added some food coloring to make it more festive. I plan to make it again for Christmas and add red food coloring. I let the cream cheese warm up t...
2/5/2002
All my friends are begging me for this recipe. I doubled the recipe, and added a bit more brown sugar to shake the "cream cheese" taste. But other than that, it was a hit!
4/29/2002
This is a great fruit dip! The maple syrup and brown sugar make a yummy variation. My one suggestion is to put all the ingredients in a blender or food processor to blend. It is faster and ea...
4/27/2003
This recipe is very easy to prepare and wonderful too! I followed some of the other reviews and only put the brown sugar in. Without the white sugar it has just enough sweetness to enhance fru...