Yummy Pink Punch

4.8
(32)

Great tasting! Made it at my wedding! Everyone loved it! Raspberry sherbet and cranberry or raspberry ginger ale make this one a keeper!

3
3
Prep Time:
5 mins
Total Time:
5 mins
Servings:
24
Yield:
24 servings

Ingredients

  • 4 liters cranberry ginger ale

  • 1 gallon raspberry sherbet

Directions

  1. In a large punch bowl, pour 2 liters chilled cranberry ginger ale. Next scoop raspberry sherbet into bowl. Then pour the other 2 liters of chilled cranberry ginger ale over sherbet. Serve.

Nutrition Facts (per serving)

218 Calories
55g Carbs
Nutrition Facts
Servings Per Recipe 24
Calories 218
% Daily Value *
Sodium 12mg 1%
Total Carbohydrate 55g 20%
Dietary Fiber 3g 10%
Total Sugars 49g
Vitamin C 3mg 16%
Calcium 5mg 0%
Iron 0mg 2%
Potassium 2mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.