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Sassy Sangria

"This is a sassy red wine punch that has tropical fruit floating in it. May be served with ice if desired. "
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Ingredients

10 m servings
Original recipe yields 32 servings (1 1/2 gallons)

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Directions

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  • Prep

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  1. In a large punch bowl combine red wine, sugar and pineapple juice. Mix in the pineapple chunks, orange slices and lime slices. Serve chilled.

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Reviews

Read all reviews 6
  1. 8 Ratings

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Most helpful positive review

This was a great hit at a party I had last summer. Since then, any party I am invited to, everyone requests that I bring this sangria. So easy to make and really hits the spot in the summer ti...

Most helpful critical review

This sangria was okay. The reason why I decided to make it was because it did not require overnight chilling. It was a good sangria to make on the fly for a spur of the moment dinner (that's wha...

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This was a great hit at a party I had last summer. Since then, any party I am invited to, everyone requests that I bring this sangria. So easy to make and really hits the spot in the summer ti...

I made this for a girls' night party, and loved it! It was a bit strong, but we added some diet Sprite and that helped dilute it. I will definitely make this again.

great recipe I used a cheap Burgundy and a little less sugar ... make just a few hour ahead and chill so flavors meld...not good leftover even one day

This sangria was okay. The reason why I decided to make it was because it did not require overnight chilling. It was a good sangria to make on the fly for a spur of the moment dinner (that's wha...

Really simple to make and delicious. Highly recommended!

As much as I love sangria, I didn't think it'd be a good idea to use a full gallon of wine for just the two of us. I ended up scaling this down for 1 bottle (1/5th of recipe)of wine. I love the ...