Name: Russian Garden Salad
Prep time: 20 min
Total time: 20 min
Yield: 4 servings
Ingredients: 10 romaine lettuce leaves, chopped; 4 tomatoes, chopped; 1 large cucumber, sliced; 1 onion, sliced; ½ cup fresh parsley, chopped; 1 tablespoon salt; 2 tablespoons lemon juice; 1 tablespoon extra-virgin olive oil; 1 cup sour cream

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Ingredients

4

Original recipe yields 4 servings

The ingredient list now reflects the servings specified

10 romaine lettuce leaves, chopped
4 tomatoes, chopped
1 large cucumber, sliced
1 onion, sliced
½ cup fresh parsley, chopped
1 tablespoon salt
2 tablespoons lemon juice
1 tablespoon extra-virgin olive oil
1 cup sour cream

Directions

Step 1
Toss the romaine lettuce, tomatoes, cucumber, onion, and parsley together in a large bowl; season with salt. Drizzle the lemon juice and olive oil over the salad; stir. Add the sour cream and mix until evenly coated.

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Nutrition Facts

Per Serving:

206 calories; protein 4.2g; carbohydrates 14.3g; fat 15.9g; cholesterol 25.3mg; sodium 1789.5mg. Full Nutrition

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Russian Garden Salad

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