Recipes Meat and Poultry Chicken Chicken Breast Chicken, Stuffing and Green Bean Casserole 4.3 (281) 209 Reviews 18 Photos This is my family's favorite recipe. My mom gave it to me and it's terrific! Recipe by MILOME Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 18 18 18 18 Prep Time: 10 mins Cook Time: 30 mins Total Time: 40 mins Servings: 6 Yield: 6 servings Jump to Nutrition Facts Ingredients 2 cups cooked, cubed chicken breast meat 1 (10.75 ounce) can condensed cream of chicken soup 1 (14.5 ounce) can green beans, drained salt and pepper to taste 1 (12 ounce) package unseasoned dry bread stuffing mix 1 cup shredded Cheddar cheese Directions In a medium bowl combine the chicken, soup, beans, salt and pepper; mix well and set aside. Prepare stuffing according to package directions. Preheat oven to 375 degrees F (190 degrees C). Spoon chicken mixture into a 9x13 inch baking dish, top with prepared stuffing and sprinkle with cheese. Bake, covered, for 25 minutes; remove cover and bake another 5 minutes to brown the cheese. I Made It Print Nutrition Facts (per serving) 426 Calories 13g Fat 49g Carbs 27g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 426 % Daily Value * Total Fat 13g 16% Saturated Fat 6g 29% Cholesterol 64mg 21% Sodium 1567mg 68% Total Carbohydrate 49g 18% Dietary Fiber 3g 10% Total Sugars 6g Protein 27g Vitamin C 1mg 4% Calcium 216mg 17% Iron 4mg 21% Potassium 301mg 6% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved