Rating: 4.5 stars 4.5
185 Ratings
  • 5 star values: 129
  • 4 star values: 40
  • 3 star values: 9
  • 2 star values: 3
  • 1 star values: 4

This is a great appetizer or side dish for your next get together.

Recipe Summary

prep:
15 mins
cook:
5 mins
total:
20 mins
Servings:
8
Yield:
2 loaves
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the broiler.

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  • Slice the French baguettes diagonally into 3/4 inch slices.

  • In a medium skillet over medium heat, melt the butter. Combine the onions and garlic in the skillet. Cook and stir until tender. Set aside to cool.

  • In a mixing bowl, combine the mozzarella cheese, Parmesan cheese and mayonnaise.

  • On a cookie sheet, arrange the French bread slices in a single layer. Spread the onion and garlic mixture on the bread slices. Spread the cheese and mayonnaise mixture over the onion and garlic mixture on the bread slices. Broil about 5 minutes, until the cheese is bubbly and slightly browned. Serve immediately.

Nutrition Facts

687 calories; protein 23.3g; carbohydrates 68.7g; fat 36g; cholesterol 49.3mg; sodium 1206.5mg. Full Nutrition
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