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Vodka Blueberry Liqueur

Rated as 4.39 out of 5 Stars

"This spirit takes some waiting time, but if you make it during blueberry season, you can enjoy the taste of fresh berries in the dead of winter!"
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10 m servings
Original recipe yields 30 servings (2 quarts)


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  • Prep

  • Ready In

  1. In a 2-quart jar dissolve sugar in vodka. Pour in blueberries and cover the jar.
  2. Store in cool, dark place for 2 months (refrigerator is okay). Occasionally shake gently. Strain and serve in cordial glasses, or if you prefer, over ice.

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  1. 36 Ratings

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Most helpful positive review

Not only is this recipe simple and delicious, but also makes a wonderful gift item!

Most helpful critical review

Pretty Strong! No one liked it.

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Least positive

Not only is this recipe simple and delicious, but also makes a wonderful gift item!

I don't know why people think this too strong. Hello! It's VODKA, not fruit punch. I made a huge quantity (1 1/2 gallons) for a buffet cookout. I provided fresh lemonade for those that wanted...

Makes a great holiday gift and interesting martinis. Thanks!

Pretty Strong! No one liked it.

Wow! If I could give this 10 stars I would! This was sweet and wonderful. I'm a light weight and didn't feel that this was too strong. Guests raved over it. I'm running out today to buy more...

What a nice smooth liquer! I used Absolute vodka, and let it stay in the fridge for about 8 weeks. I found the light red color to be pretty. The finished product is a tad sweet. This will be app...

I chilled this and served it straight up. It was outstanding!!! Definately sweet, but I didn't think it was too sweet. I don't know why people think it's too strong though, it is vodka, what ...

Try with less sugar and fewer huckleberries!

Very tasty! I would make it again.