Yum Yum Sauce


Japanese steakhouse yum yum sauce, or white sauce.

Prep Time:
5 mins
Additional Time:
8 hrs
Total Time:
8 hrs 5 mins
1 1/2 cups


  • 1 ¼ cups mayonnaise

  • ¼ cup water

  • 1 tablespoon melted butter

  • 1 teaspoon tomato paste

  • 1 teaspoon white sugar

  • ½ teaspoon garlic powder

  • ¼ teaspoon paprika

  • 1 pinch cayenne pepper


  1. Whisk mayonnaise, water, butter, tomato paste, sugar, garlic powder, paprika, and cayenne together until smooth. Cover and refrigerate overnight.

    close up view of Yum Yum Sauce in a white bowl with a whisk

Nutrition Facts (per serving)

175 Calories
19g Fat
1g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 175
% Daily Value *
Total Fat 19g 25%
Saturated Fat 3g 17%
Cholesterol 11mg 4%
Sodium 141mg 6%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 1g
Protein 0g
Vitamin C 0mg 1%
Calcium 2mg 0%
Iron 0mg 1%
Potassium 11mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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