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Indian Shrimp Curry
February 11, 2012

This recipe was good but not one I would make again as is. Needs some items added to it. My husband said it didn't taste like something he would eat at an Indian restaurant as all the Indian food he's had is pretty spicy and this was not. We ended up adding some curry and cayenne pepper. Overall, it wasn't as sweet as I thought it might be but definitely tasted good on some naan bread.

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