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Classic Waffles
January 13, 2008

What went wrong?!? I made these waffles exactly as the recipe said and they were limp and soggy, even after laying them out on a paper towel, and they tasted heavily of salt and baking soda. I was very disappointed because all the reviews made them sound wonderful. Conspiracy Theory: I've gone through the reviews for this recipe and the "too much baking soda" complaint is restricted to the last three reviews. I wonder if someone hacked into the recipe database and changed the amount of baking soda in the recipe so that poor, unsuspecting cooks would have their waffles ruined. Breakfast-related mayhem ensues and the evil hacker goes on to mess up other recipes. Think about it.

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