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Chicken and Corn Chowder
October 12, 2009

It was delicious ! I made very little adjustments, I did add a small dallop of sourcream w/the bacon for garnish - but the soup made itself. Oh, and since I only had skim milk, I used 3/4 skim and 1/4 half and half (I typically do this if a recipe calls for milk) - other than that, I didn't over think it, family loved it :)

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