Warm and Spicy Autumn Punch


The aroma of this fall punch recipe tells you that autumn is in the air. Make a batch, and your home will have a fragrance that will alert anyone's sense of smell.

Prep Time:
20 mins
Cook Time:
40 mins
Total Time:
1 hrs


  • 2 oranges

  • 8 whole cloves

  • 6 cups apple juice

  • 1 cinnamon stick

  • ¼ teaspoon ground nutmeg

  • ¼ cup honey

  • 3 tablespoons lemon juice

  • 2 ¼ cups pineapple juice


  1. Preheat the oven to 350 degrees F (175 degrees C). Stud whole oranges with cloves, and bake in the preheated oven for 30 minutes.

  2. In a large saucepan, combine apple juice and cinnamon stick. Bring to a boil, reduce heat to medium, and simmer 5 minutes. Remove from heat, and stir in nutmeg, honey, lemon juice, and pineapple juice.

  3. Serve hot in a punch bowl with clove-studded baked oranges floating on top.

Nutrition Facts (per serving)

91 Calories
0g Fat
23g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 16
Calories 91
% Daily Value *
Total Fat 0g 0%
Sodium 5mg 0%
Total Carbohydrate 23g 8%
Dietary Fiber 1g 4%
Total Sugars 20g
Protein 0g
Vitamin C 17mg 85%
Calcium 25mg 2%
Iron 1mg 3%
Potassium 202mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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