Baked Oatmeal I

This was really yummy, and has already been requested twice! However, I modified the recipe to my family's tastes. As suggested by previous reviewers, I used homemade applesauce in place of the ...

I love this recipe. I need to eat more oatmeal and this recipe makes it so yummy! I change it slightly, using applesauce instead of oil and I use 1/4 cup of white sugar, then 1/2 of brown. And I...

This recipe is a definite winner - our whole family loves it! It's a great breakfast dish to make when you have overnight guests. I often double the recipe and bake it in an 11x14 glass baking...

This was nice and cakey and had a great flavor. I did sub applesauce for the oil. Next time I will try pumpkin puree and add some spices. I hate regular oatmeal and love eating this so it gets 5...

I did not like oatmeal for breakfast - until now. It's got the texture of rice but tastes more like dessert. I reduced the amount of sugar to half a cup and it is still plenty. I also make & ba...

I ordered baked oatmeal for the first time this morning at a restaurant. It was so good that I immediately looked in All Recipes for a similar dish when I got home. This one looks close except t...

Family liked this. It is dry like a crumbly cake texture, but when you pour the milk on, it brings it all together. And with some butter on top, Mmm, Mmm, Mmm. I am also going to try this wit...

I made this for breakfast this morning and it was great. As a topping/side dish, I made Jenny's Sauteed Apples (type "Sauteed Apples" in the search), and it was perfect. My mom wants me to mak...

This is really a unique way to serve oatmeal.I added cinnamon and 1/2 cup brown sugar and 1/4 cup white sugar in with the egg and milk mixture.Also used Old Fashioned oats for coarser texture. B...