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Almond Chicken Salad
August 22, 2005

This salad mixture was great as a main meal. The toasted almonds were well liked, and I used it over napa cabbage. Very filling and flavorful. I did double the dressing, due to the extra cabbage, alittle extra is better than not enough. Do cut the dry mustard by half if it's not your favorite flavor. I also omitted the cilantro leaves. No Teriyaki Sauce on hand, use one submitted by Kevin, it was excellent!

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