Home-Fried Potatoes

Name: Home-Fried Potatoes
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Ingredients: 4 red potatoes; 3 tablespoons olive oil, divided; 1 onion, chopped; 1 green bell pepper, seeded and chopped; 1 teaspoon salt; 0.75 teaspoon paprika; 0.25 teaspoon ground black pepper; 0.25 cup chopped fresh parsley

4.6

(318)

233 Reviews

18 Photos

Yummy home-style fried potatoes. Chunky and flavorful fried potatoes with onion, green pepper, and parsley.

Recipe by dakota kelly

Updated on November 15, 2022

18

Prep Time:

20 mins

Cook Time:

25 mins

Total Time:

45 mins

Servings:

4

Jump to Nutrition Facts

Ingredients

4 red potatoes
3 tablespoons olive oil, divided
1 onion, chopped
1 green bell pepper, seeded and chopped
1 teaspoon salt
¾ teaspoon paprika
¼ teaspoon ground black pepper
¼ cup chopped fresh parsley

Directions

Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain, cool, and cut into 1/2-inch cubes.
Heat 1 tablespoon oil over medium-high heat. Add onion and green pepper. Cook, stirring often, until soft; about 5 minutes. Transfer to a plate and set aside.
Pour remaining 2 tablespoons oil into the skillet over medium-high heat. Add potato cubes, salt, paprika, and black pepper. Cook, stirring occasionally, until potatoes are browned; about 10 minutes.
Stir in onion-green pepper mix and parsley. Cook for another minute. Serve hot.

Nutrition Facts (per serving)

262	Calories
11g	Fat
38g	Carbs
5g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 262
% Daily Value *
Total Fat 11g	14%
Saturated Fat 2g	8%
Sodium 602mg	26%
Total Carbohydrate 38g	14%
Dietary Fiber 4g	15%
Total Sugars 4g
Protein 5g
Vitamin C 28mg	141%
Calcium 14mg	1%
Iron 1mg	4%
Potassium 112mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.