Roasted Okra

I am originally from the Dominican Republic and just to give out a tiny little secret to getting rid of most of the sliminess of okras... If you place them in just enough cold water to cover and...

Mercy me, these were delicious. I cut a few okra up, splashed a little olive oil in the bowl, sprinkled a little seasoning salt on them, tossed and spread in a pan along side sliced zucchini. ...

This was delicious!!! I grow vegetables on the deck outside of my apartment and I have one okra plant (these plants grow Tall!, mine is over my head, I'm 5'4", soon I will need a ladder to pick ...

This is so simple and easy. Folks that usually don't like okra rave about it. I cut the okra into thirds and then toss and roast. Can be done in toaster oven too.

This is an excellent way to prepare okra. I just recently roasted okra to help my mom with favorite foods as she is a diabetic. I roasted mine longer than the recipe calls for to dry it out and ...

My family loves okra, as long as its not slimy. We eat it steamed (whole), fried or pickled. This recipe is the best okra recipe I have ever used. I don't believe I'll ever cook okra any other ...

So good! All the flavor of fried okra without the deep fried aspect. I put EVOO in a bowl and dumped in the sliced okra and sprinkled with seasoned salt. Hand tossed and baked for 20 minutes on ...

Excellent! Thank you so much for sharing with us this simple way of preparing okra! I was looking for a way to fix some wonderful okra I had just purchased from the farmer's market and this wa...

In a bowl, I mixed the olive oil with balsamic vinager, garlic powder and salt, added quartered, halved small (seeded) tomatoes, a chopped onion and the okra and tossed to coat. I baked it on a...