Recipes Cuisine Asian Indian Indian Lassi 4.3 (26) 18 Reviews 4 Photos Learn what a lassi drink is with this basic recipe for the popular Indian beverage. You can adjust the amount of yogurt or water for a thicker or thinner consistency. Garnish with fresh mint if desired. Recipe by Simmi G Updated on December 15, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 4 4 4 4 Prep Time: 15 mins Total Time: 15 mins Servings: 6 Jump to Nutrition Facts Ingredients ice cubes 1 ¾ cups plain yogurt 1 ½ cups ice water 6 cubes ice, crushed 2 teaspoons white sugar 1 pinch salt Directions Fill 6 tall glasses with ice cubes. Place yogurt, ice water, crushed ice, sugar, and salt in a blender; blend until frothy. Pour over ice cubes in the glasses to serve. Tips You can substitute 1/2 teaspoon salt for the sugar for a savory lassi. I Made It Print Nutrition Facts (per serving) 50 Calories 1g Fat 6g Carbs 4g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 50 % Daily Value * Total Fat 1g 1% Saturated Fat 1g 4% Cholesterol 4mg 1% Sodium 51mg 2% Total Carbohydrate 6g 2% Total Sugars 6g Protein 4g Vitamin C 1mg 3% Calcium 131mg 10% Iron 0mg 1% Potassium 168mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved