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My review
Cranberry Punch
KADA
"A delicious hot weather drink that looks just as good as it tastes."
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Ingredients
5 m servings 229 calsOriginal recipe yields 6 servings
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Directions
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Prep
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Ready In
- Half-fill 6 tall glasses with ice. Fill to about three quarters with cranberry-apple juice. Pour ginger ale evenly into the glasses. Stir gently. Decorate with lime and mint sprigs. Watch Now
Nutrition Facts
Per Serving: 229 calories; 0.1 g fat; 58.4 g carbohydrates; 0.5 g protein; 0 mg cholesterol; 29 mg sodium. Full nutrition
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Reviews
Read all reviews 1013 Ratings
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Most helpful positive review
12/8/2001
This is the best punch, is great for Christmas.
Most helpful critical review
1/27/2007
I used half apple juice and half cranberry as I could find a cranberry apple blend. The punch was a little tart/bitter. I would have liked a little more sweetness. Next time I would up the apple...
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1/28/2005
Used it in Australia for a Thanksgiving dinner and worked just great, topped with some fresh mint and apple mint leaves in the glass worked a treat
1/27/2007
I used half apple juice and half cranberry as I could find a cranberry apple blend. The punch was a little tart/bitter. I would have liked a little more sweetness. Next time I would up the apple...
12/23/2015
Delicious!! The garnish choices are endless. I've tried oranges, limes, and chopped cranberries...all wonderful!
12/29/2017
First year at my annual Christmas party where the punch bowl was almost empty at the end. Delicious and refreshing.
11/24/2017
This was a big hit at our Thanksgiving dinner. I’ll definitely make this again, and I think many of the others at dinner will too. It is something special and festive for those looking for a non...
4/18/2016
I made this over the holidays and everyone LOVED it! We drank every last drop. Making this at Christmas time will definitely be a new family tradition.