Ingredients10 m servings 218 cals
- In a large bowl, combine tomato sauce, brown sauce, chili sauce, Worcestershire sauce, soy sauce and cola beverage. Place meat into marinade and turn to coat both sides. Cover and refrigerate overnight.
Per Serving: 218 calories; 5.3 g fat; 37.4 g carbohydrates; 6 g protein; 3 mg cholesterol; 3820 mg sodium. Full nutrition
ReviewsRead all reviews 5
Excellent generic BBQ Sauce. By the way, Brown Sauce is a generic term for a British all-purpose table sauce. Americans call it Steak Sauce (A1 Sauce, Heinz 57, etc).
What is brown sauce? I substituted black sauce and used light soy sauce instead of dark. Hoping it would even out.
I was confused by the brown sauce also and just left it out. Was good, my family liked it with fried chicken. Thanks for the post!