Skip to main content New<> this month
Get the Allrecipes magazine
Sarah's Rice Pilaf
Reviews:
September 14, 2009

When I made this recipe, I found it to be a little, O.K., alot bland. But, I did use homemade chicken broth, and while very tasty, it was not overly salted. Perhaps using store bought broth would be more flavorful. I followed the recipe exactly, and I did feel the measurements are spot-on. It makes enough for four people, and the liquid ratio is perfect with the dry ingredients. Once I salted at the stove and the table, I found this to be a really tasty side dish I plan to serve again.

  1. 911 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars