-
-
My review
Easy and Tasty Chicken Tortilla Soup
ShannyBanany
"In my trials to find a great chicken tortilla soup recipe, I came up with this. It's fast, versatile, and so tasty! I like to serve this with a little sour cream and sharp cheddar cheese and a side of jalapeno cornbread. Yum!"
Added to shopping list.
Go to shopping list.
Ingredients
40 m servings 533 calsOriginal recipe yields 5 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print-
Prep
-
Cook
-
Ready In
- Bring the water to a boil in a large pot; stir the bouillon cubes into the water until dissolved. Add the onion, banana pepper, hominy, black beans, garbanzo beans, diced tomatoes with chiles, diced tomatoes, chicken soup, chicken, garlic powder, lime juice, hot pepper sauce, cilantro, chili powder, cumin, salt, and pepper; stir. Reduce heat to medium and cook the soup until the onions are soft and opaque, about 20 minutes.
Nutrition Facts
Per Serving: 533 calories; 20.1 g fat; 46.4 g carbohydrates; 40.3 g protein; 97 mg cholesterol; 3037 mg sodium. Full nutrition
Share
Similar recipes
Reviews
Read all reviews 4357 Ratings
-
-
-
-
-
Most helpful positive review
11/14/2009
This soup is GREAT but it definitely makes way more than 5 servings!!!! I fed a family of five and still had enough to fill a big bowl for the refrigerator!
Most helpful
Most positive
Least positive
Newest
11/14/2009
This soup is GREAT but it definitely makes way more than 5 servings!!!! I fed a family of five and still had enough to fill a big bowl for the refrigerator!
3/15/2011
Easy Tasty Chicken Tortilla Soup: "What's missing in here? It is called 'Tortilla Soup', but no tortillas?" Had to chuckle at preparing this recipe that there were no tortillas (corn, flour, chi...
11/8/2012
This was very easy. I read the review that said it was more than five servings so I pretty much cut the recipe in half for me, my husband and son. There was still enough for me to bring a bowl ...
4/3/2011
Simple, quick and easy with plenty of flavor. A definite family favorite from the first serving.
5/2/2016
I made it according to the recipe, but with the following changes because of items on hand. I added ground turkey breast instead of the canned chicken. Much lower in sodium. I didn't have cann...
3/24/2013
The combination of ingredients gives this soup an extra something that the other recipes don't have. I didn't have black beans when I made this so I subbed with kidney beans. I also subbed canne...
4/5/2013
This is an easy recipe to follow, and it makes a tasty soup. I substituted red beans for the garbanzo beans, and I left out the cream of chicken soup, and instead of the 4 cups of water I used c...
7/9/2014
Very tasty and simple to make! I love this recipe! It makes a ton of soup. I took it to a cookout and my friends were impressed that I made it. I add real garlic and half a fresh chopped jalepen...