This treat can serve as edible play dough. Children can mold and shape while eating it. It's a great after school snack. Store extra portions in plastic bags in refrigerator or freezer.

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Ingredients

15
Original recipe yields 15 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In large bowl, cream together peanut butter and confectioners' sugar, then beat in honey and fold in milk powder. Divide into 15 equal portions and refrigerate or freeze until ready to use.

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Nutrition Facts

840.4 calories; 26.9 g protein; 126.9 g carbohydrates; 6.4 mg cholesterol; 451 mg sodium. Full Nutrition

Reviews (43)

Read More Reviews

Most helpful positive review

Rating: 5 stars
05/16/2005
My 10 yr. old made this for a school demonstration project - everyone enjoyed it! We experimented with blending the pre-measured dry milk powder in blender to make it more smooth- and we liked that too. Original recipe makes alot we scaled it down to 2 servings and it was plenty for a snack for our 4 kids. A tasty and healthy snack!!A Read More
(46)

Most helpful critical review

Rating: 3 stars
01/26/2004
The last 2 ingredients made it taste afull. the naext time I made with the first two ingredients and they loved it! Read More
(51)
51 Ratings
  • 5 star values: 28
  • 4 star values: 11
  • 3 star values: 9
  • 2 star values: 1
  • 1 star values: 2
Rating: 3 stars
01/25/2004
The last 2 ingredients made it taste afull. the naext time I made with the first two ingredients and they loved it! Read More
(51)
Rating: 5 stars
05/16/2005
My 10 yr. old made this for a school demonstration project - everyone enjoyed it! We experimented with blending the pre-measured dry milk powder in blender to make it more smooth- and we liked that too. Original recipe makes alot we scaled it down to 2 servings and it was plenty for a snack for our 4 kids. A tasty and healthy snack!!A Read More
(46)
Rating: 5 stars
09/07/2005
I teach preschool and my students loved this recipe. We mixed each ingredient at a time. Each student was given a little dry milk on a tray and a handful of the peanut butter mixture. The mixture was kneaded by the students until smooth this was a great sensory activity! All of my students loved the taste what an added bonus! Read More
(30)
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Rating: 5 stars
01/25/2004
I had this recipe years ago when my daughter was a toddler and it was terrific! So easy and non-toxic! What a great alternative to the store product. I made a copy for the mother of a toddler that lives next door so she can enjoy it. Her grandmother recently told me that she kept putting the store brand in her mouth and she had to throw it out so I'm sure she'll appreciate it. Read More
(21)
Rating: 4 stars
01/07/2007
My two year old loves this! Similar to what my mother used to make for me as a child. I prefer to half the recipe and like to use corn syrup in place of the honey for a lighter flavor. I've also found that sifting the powdered milk before adding creates a smoother textured dough. Read More
(18)
Rating: 5 stars
09/18/2007
Only used the first two ingredients like others suggested and it worked great! My two year old loved to have playdough she could eat though just a few bites was plenty for a snack! And cutting the recipe down to 5 servings there's still plenty left in the fridge for another day. Thanks for the recipe of a fun treat we all remember as kids! Read More
(16)
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Rating: 4 stars
01/25/2004
It was very quick and easy but very rich! Read More
(13)
Rating: 5 stars
09/20/2006
This was really fun! Substituted Maple syrup for honey. Kids loved it and have plenty to play with for snack tomorrow! We reduced the recipe to 6. Thanks for the fun! Read More
(12)
Rating: 5 stars
04/27/2007
I've been looking for this recipe. I remember this as "edible playdough". I used this when my nieces came to visit. They had as much fun as I did as a kid. Read More
(11)