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Carolyn's Sweet Potato Fries
February 13, 2011

These tasted yummy, but as a novice cooker, I struggled a bit and in the end, the boyfriend was not a fan. First of all, I wasn't sure if I was supposed to peel them or not (I did) and who knew raw sweet potatoes were so hard to slice! I popped them in the microwave for a 1.5 minutes and that made them managable to slice. Also, the recipe didn't say to spray the sheet first, and being the novice chef that I am, I didn't. I will next time because they stuck. The kitchen smelled great and the fries were tasty, but if its all the same, I'll just stick to a baked sweet potato.

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