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My review
Chunky Banana Nut Chip Ice Cream
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39 reviews
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Stephany Brown
"Luscious copy of a very famous brand name ice cream! All my little monkeys love this one! I have tried this with aspartame sugar substitute (the blue packets) to lower the sugar, and no one could tell! For best results, transfer frozen mixture to a plastic freezer container and freeze for at least one hour before serving (if you can keep your kids out of it for that long!)."
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Ingredients
1 h servings 398 calsOriginal recipe yields 8 servings
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Directions
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Prep
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Ready In
- In a blender or food processor, combine bananas, lemon juice, vanilla, sugar, cream and milk. Puree until smooth. Transfer mixture to the freezer canister of an ice cream maker and freeze according to manufacturer's instructions. When ice cream begins to stiffen, add walnuts and chocolate chips.
Nutrition Facts
Per Serving: 398 calories; 23.3 g fat; 48.6 g carbohydrates; 3.7 g protein; 56 mg cholesterol; 25 mg sodium. Full nutrition
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Reviews
Read all reviews 3941 Ratings
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Most helpful positive review
7/12/2001
TIP: You must freeze ice cream for at least two to three hours after you make it in your ice cream maker if you want it to be like the consistency of ice cream you get from the grocery store, th...
Most helpful critical review
8/18/2008
Three stars as written, five stars after modifications. Based on my experience making ice cream, I had to make a few changes to make this recipe work for me. I was concerned about the incredibl...
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8/18/2008
Three stars as written, five stars after modifications. Based on my experience making ice cream, I had to make a few changes to make this recipe work for me. I was concerned about the incredibl...
7/12/2001
TIP: You must freeze ice cream for at least two to three hours after you make it in your ice cream maker if you want it to be like the consistency of ice cream you get from the grocery store, th...
4/24/2004
This was fantastic...much like the famous brand. I reduced the sugar by half and used very ripe bananas, and it was plenty sweet with a very intense banana flavor. I also used a frozen bitters...
7/12/2001
I am diabetic and used equal sweetner to cut the sugar out. My grandkids loved this ice cream when we made it last weekend. It was very easy and delicious. They want to make more next weekend...
10/4/2003
this is really good.. i was a little doubtful of "banana" ice-cream.... but it was quite delicious!! make sure you use overripe bananas for the best banana taste. i used my cuisinart ice-cream m...
8/26/2003
This ice cream is almost better than the famous brand's. It doesn't seem like overripe bananas are required for this recipe; I also prefer adding regular-sized chocolate chip, or even chocolate ...
7/4/2003
This ice cream was delicious, and tasted almost better than Ben and Jerry's Chunky Monkey! (Super easy as well!) For my half-gallon maker, I used 5 bananas and doubled the rest of the ingredie...
8/27/2005
This was fabulous! I chopped my chocolate chips very fine and it was wonderful! This will be added to my ice cream list to make over and over. Thanks!