Rating: 4.5 stars
301 Ratings
  • 5 star values: 197
  • 4 star values: 77
  • 3 star values: 18
  • 2 star values: 5
  • 1 star values: 4

Bananas and chocolate, a great combination. Top with your favorite toppings -- chocolate syrup and whipped cream are great!



Original recipe yields 24 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10x15 inch jelly roll pan.

  • In a large bowl, cream butter, white sugar and brown sugar until fluffy. Beat in egg and vanilla. Fold in mashed banana. In a separate bowl, mix flour, baking powder and salt. Fold flour mixture into butter mixture. Stir in chocolate chips. Spread in prepared pan.

  • Bake in preheated oven 20 minutes, until set. Cool before cutting into squares.

Nutrition Facts

174 calories; protein 1.7g; carbohydrates 25.2g; fat 8.2g; cholesterol 23mg; sodium 125mg. Full Nutrition