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Tzatziki Sauce
Reviews:
January 23, 2003

This is some pretty tasty sauce! So good, in fact, that I spent the rest of the evening scouring my pantry and fridge for things to dip into it! Very garlicky so it's a bit hot...but I love garlic so that's OK with me. I incorporated several of the tips that I found from reading other reviews: drained the fat-free yogurt in cheese cloth over a bowl in the fride overnight, shredded the cukes then salted them and let them drain all day...I even patted them a bit with a paper towel to absorb some more moisture, and I mixed everything together very gently and let sit in the fridge to develop it's flavor. WELL worth the effort! This sauce was BETTER than many I've had out! Thanks so much Dinah! Now I have a way to satisy my craving for Greek food!

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