Scrumptious Penuche Frosting

Name: Scrumptious Penuche Frosting
Prep time: 10 min
Cook time: 15 min
Total time: 40 min
Ingredients: 0.5 cup butter; 1 cup dark brown sugar; 0.25 cup half-and-half cream; 1 pinch salt; 1 teaspoon vanilla extract; 2 cups confectioners' sugar; 0.33333334326744 cup chopped pecans

4.6

(56)

50 Reviews

22 Photos

This scrumptious caramel-flavored frosting is the perfect frosting for any yummy cake. It is perfect on basic yellow cake as well as homemade pound cake. Some love it on chocolate cake as well.

Recipe by HappyBakerBrittany

Updated on September 15, 2022

22

Prep Time:

10 mins

Cook Time:

15 mins

Additional Time:

15 mins

Total Time:

40 mins

Servings:

24

Yield:

2 cups

Jump to Nutrition Facts

Ingredients

½ cup butter
1 cup dark brown sugar
¼ cup half-and-half cream
1 pinch salt
1 teaspoon vanilla extract
2 cups confectioners' sugar
⅓ cup chopped pecans

Directions

Melt the butter in a saucepan over medium heat. Stir in brown sugar and bring the mixture to a boil. Reduce the heat and continue to simmer for 2 minutes, stirring constantly. Stir in half-and-half cream and salt and return to a boil, continuing to stir. Remove the caramel from the heat and allow to cool to lukewarm, then add vanilla.
Gradually beat in confectioners' sugar with an electric mixer until smooth, being careful not to over-beat. If the frosting becomes too thick, hot water can be added to thin it out. Spread over a cooled cake and sprinkle with pecans. Allow the frosting to set before serving, about 15 minutes.

Nutrition Facts (per serving)

124	Calories
5g	Fat
20g	Carbs
0g	Protein

Nutrition Facts
Servings Per Recipe 24
Calories 124
% Daily Value *
Total Fat 5g	7%
Saturated Fat 3g	14%
Cholesterol 11mg	4%
Sodium 31mg	1%
Total Carbohydrate 20g	7%
Dietary Fiber 0g	0%
Total Sugars 19g
Protein 0g
Calcium 13mg	1%
Iron 0mg	1%
Potassium 23mg	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.