Rating: 4.5 stars
7 Ratings
  • 5 star values: 6
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 0

This fabulous tasting raspberry vinegar is so easy to make!

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Recipe Summary

total:
5 mins
prep:
5 mins
Servings:
24
Yield:
2 cups
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Ingredients

24
Original recipe yields 24 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Rinse and drain the raspberries and pour into a large glass bottle. Pour in the vinegar, tightly cover the container, and let sit in a cool dark place for two weeks before using.n

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Nutrition Facts

3 calories; protein 0.1g; carbohydrates 0.6g; sodium 2.1mg. Full Nutrition
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