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Whiskey Slush
June 14, 2006

I love this stuff! It is so refreshing on a summer day! The only changes to this recipe is I used a 12 oz. can of orange juice and the recipe I used was a 1/2 gal. of bourbon whiskey. It makes it strong but the lemon-lime soda covers up the strongness and it packs an extra punch! This one batch is HUGE so make it for a party/get together or if you want it for the freezer for all summer.

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