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Whiskey Slush
July 10, 2011

My family has been using this recipe for years as well. We use 4 tea bags in 2 cups of water and 2 cups of sugar dissolved in the 7 cups of water. I have swiched it up once in a while with different juices. I always use the lemonade but experiment with different juice. My favorite is Cranberry juice with orange spice tea and I use vodka instead of whiskey. During the holidays I try and find cranberry ginger ale instead of lemon-lime soda or you could use a sour soda like 50-50 or squirt. In the summer I have also used a citrus punch juice and a citrus vodka. There are soooo many possibilities with this recipe!! Have fun and enjoy!!!

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