Banana Walnut Cornbread

Name: Banana Walnut Cornbread
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Ingredients: 2 tablespoons honey; 2 bananas, mashed; 0.25 cup vegetable oil; 0.5 cup milk; 2 teaspoons vanilla extract; 1 cup cornmeal; 1 cup whole wheat pastry flour; 1 tablespoon baking powder; 1 teaspoon baking soda; 0.5 teaspoon ground cinnamon; 1.5 cups chopped walnuts; 1 banana, sliced

4.0

(46)

41 Reviews

2 Photos

This delicious breakfast cornbread is loaded with bananas and nuts and keeps well in the fridge. I use a food processor to puree the ingredients.

Recipe by dakota kelly

Updated on July 14, 2022

2

Prep Time:

10 mins

Cook Time:

50 mins

Total Time:

1 hr

Servings:

8

Yield:

1 - 8x8 inch pan

Jump to Nutrition Facts

Ingredients

2 tablespoons honey
2 bananas, mashed
¼ cup vegetable oil
½ cup milk
2 teaspoons vanilla extract
1 cup cornmeal
1 cup whole wheat pastry flour
1 tablespoon baking powder
1 teaspoon baking soda
½ teaspoon ground cinnamon
1 ½ cups chopped walnuts
1 banana, sliced

Directions

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 8x8 inch baking pan.
Place the honey, mashed bananas, canola oil, milk and vanilla into a blender or food processor; puree until smooth.
Sift together cornmeal, whole wheat flour, baking powder, soda and cinnamon. Stir flour mixture into banana mixture until blended. Fold in walnuts and sliced bananas. Pour into prepared pan.
Bake in preheated oven for 40 to 50 minutes, or until brown on top.

Nutrition Facts (per serving)

381	Calories
23g	Fat
41g	Carbs
7g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 381
% Daily Value *
Total Fat 23g	29%
Saturated Fat 2g	11%
Cholesterol 1mg	0%
Sodium 292mg	13%
Total Carbohydrate 41g	15%
Dietary Fiber 5g	16%
Total Sugars 12g
Protein 7g
Vitamin C 4mg	21%
Calcium 122mg	9%
Iron 2mg	10%
Potassium 346mg	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.