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Grandma Johnson's Scones
May 25, 2002

I knew I was going to alter this recipe before I ever started, and to took some suggestions from others. I added an extra 1/2c sugar, 1tsp cinnamon, 1/2tsp nutmeg, and 1tsp vanilla. I brushed the top with milk and sprinkled with cinnamon and sugar, and sliced almonds. I was looking for a stand alone scone (no jelly) and I found it, I will definetly make this again. Thanks

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