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Austrian Peach Cookies II
Reviews:
June 23, 2006

WOW. If you need a special dessert, this is it. Time consuming, but worth every minute. Omitted rum in filling (didn't have any) and used real mint leaves to decorate each cookie. The end result looked and tasted as if it came from a European pastry shop. Please make these beautiful things! You won't be sorry!

  1. 8 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars