Ingredients30 m servings 241 cals
- In a microwave oven or over a double boiler, melt the white confectioners' coating, stirring frequently until smooth. Remove from heat. Stir in peanut butter until well blended. Fold in the peanuts crisp rice cereal and marshmallows. Drop by heaping spoonfuls onto waxed paper lined baking sheets.
- Chill until set. Store in refrigerator.
Per Serving: 241 calories; 15.7 g fat; 21.9 g carbohydrates; 5.6 g protein; 5 mg cholesterol; 77 mg sodium. Full nutrition
ReviewsRead all reviews 40
This is an easy and quick recipe. My kids love it. Also, for those questioning where the almonds are, "Almond Bark" is the common name for white-chocolate baking and candy making squares that ...
Just a question - How can these be Almond Bark Cookies when there are no almonds in it? Most things with almond bark generally have chocolate in them....Kady
I made these cookies for a Christmas Basket and as part of a Cookie Exchange at church. They were a HUGE HIT! Everyone loved them. These are a definite keeper. I didn't have any trouble with the...
I've been on a total peanut butter kick lately and these really hit the spot. I didn't have pecans so I threw in some pretzels that I had crunched up. I think the little bit of salt on the pretz...
Never use colored marshmellows in this. They'll look yucky. My mother-in-law gave me this recipe years ago and didn't know the name so we call it Mat's favorite cookies at our house (after my ...
I thought this recipe was excellant, but I did not use the peanuts. I have already made it several times, and have tried a few twists like using mini hershey kisses instead of white chocolate. ...
Very good and VERY easy to make. I used the colored marshmellows....shouldn't have done that since those marshmellows had fruit flavoring ...so the cookies tasted a bit weird. They would have ...
I'm a teacher and I tried this for a cooking class with second graders. They loved it!! They're easy, non-mess, delicious cookies. Thanks.Ahh...never mind no almonds in it...!