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Hamburger Pot Pie
January 12, 2016

I made this because it was the night before grocery shopping and I had all the ingredients on hand. Defiantly use salt and pepper to taste. If you do not the end result will be very bland. I also recommend sprinkling with cheddar cheese the final 2 minutes of baking. I baked for 1 hour. Over all, this dish was okay.

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