Recipes Breakfast and Brunch Potatoes Cheesy Ham and Hash Brown Casserole 4.6 (2,688) 1,976 Reviews 140 Photos This ham and hash brown casserole is quick and easy to make, not to mention delicious! I mostly serve this as a breakfast casserole, but it's great anytime. It may be served with or without diced ham. Recipe by POOBOO Updated on December 15, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 140 140 140 140 Prep Time: 15 mins Cook Time: 1 hr Total Time: 1 hr 15 mins Servings: 12 Yield: 1 9x13-inch casserole Jump to Nutrition Facts Ingredients cooking spray 1 (32 ounce) package frozen hash brown potatoes 2 (10.5 ounce) cans condensed cream of potato soup 1 (16 ounce) container sour cream 2 cups shredded sharp Cheddar cheese 8 ounces cooked, diced ham 1 ½ cups grated Parmesan cheese Directions Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a 9x13-inch baking dish with cooking spray. Mix together hash browns, condensed soup, sour cream, Cheddar cheese, and ham in a bowl until well combined. Spread evenly into the prepared dish. Sprinkle with Parmesan cheese. Bake in the preheated oven until bubbly and lightly brown, about 1 hour. I Made It Print Nutrition Facts (per serving) 415 Calories 27g Fat 30g Carbs 14g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 415 % Daily Value * Total Fat 27g 35% Saturated Fat 15g 74% Cholesterol 53mg 18% Sodium 761mg 33% Total Carbohydrate 30g 11% Dietary Fiber 2g 9% Total Sugars 1g Protein 14g Vitamin C 5mg 27% Calcium 304mg 23% Iron 2mg 9% Potassium 438mg 9% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved