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Bacon, Cheddar, and Chive Muffins
Reviews:
February 01, 2003

I loved these muffins!!! But I think that next time I make them I will cut back on the salt and oil. They were a bit greasy, and a little saltier than I like. They are crusty on the outside,and soft and fluffy on the inside. Yummy!

  1. 72 Ratings

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    Rated as 3 out of 5 Stars
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    Rated as 1 out of 5 Stars