Stuffed Acorn Squash Supreme

this was great. my husband went back for seconds. i actually used two squash and the portions came out perfect. i also baked the squash instead of the microwave! it was good. i baked it 45 min f...

This is so easy and delicious! If you have more time, it is better to bake the squash with butter and brown sugar, add the topping and bake a little more to melt the cheese. I also like to use a...

I only give it 4 stars because I really didn't make this recipe, but just used it as a guide and it rocked!! I liked the sausage idea. For the stuffing I used a mix of brown and wild rice, fre...

This was just fabulous. I used hot italian turkey sausage instead of breakfast sausage. To stuff two halves I used: 1 link of the sausage, one small fuji apple, 2/3 cup of prepared broccoli rice...

Easy dish to make for a group of people. I like the squash better when cooked in the oven as opposed to the microwave. If doing it in the microwave, I like scraping out the squash part way tho...

Wow, this one was real hit. I love Acorn squash, but no one else in my family does. Everyone loved it prepared this way. I used regular steamed rice and hot link sausage instead. It still ha...

I prefer using potato, corn, broccoli and any other of your favorite veggies. It's great with either sausage or hamburger, too.

This was really fast and easy to make and everyone loved it, even my children.

I doctored this recipe a little by using maple sausage and adding 1/4 of a can of pumpkin and 1/2 a can of condensed milk to it. It was hearty and wonderful. The acorn squash was so sweet. A won...