Ingredients30 m servings 312 cals
- Heat shortening in a large skillet over medium high heat. Saute onion until brown; then add the sugar, salt, flour, dry mustard, chile powder, pepper, vinegar and water. Mix and cook together until mixture is thick.
- Stir in chopped meat, Worcestershire sauce, hot pepper sauce and ketchup. Heat through, then serve on buns.
Per Serving: 312 calories; 14.8 g fat; 24.1 g carbohydrates; 21.7 g protein; 55 mg cholesterol; 559 mg sodium. Full nutrition
ReviewsRead all reviews 3
If you like ketchup, you will love these. I found that they had no other flavor than that. I added a whole bottle of store bough BBQ sauce and then served these. Sorry, but not a hit in our h...
I used butter and cut down on the onion. Otherwise, I followed the ingredients to a T, at first. I made the sauce completely before adding the meat. When I tasted the completed sauce, it just di...