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Iced Coffee Syrup
Reviews:
February 05, 2010

I also used fat free condensed milk and after I mixed the ingredients together, I split the recipe in two seperate bowls and wisked a couple tsp. of vanilla extract in one bowl and a couple tsp. of almond extract in the other. I then poured them into carafes and stuck them in the fridge. GREAT to make your own Frappucino or Frappes at home in the blender. I just throw a couple ice cubes in the blender with half FF milk and half that day's old coffee with a couple good tbsp's of this syrup. I'd like to try this with a little SF chocolate syrup next time. GOOD STUFF! Thanks for sharing, Stacey.

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