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Spinach Basil Pesto
October 01, 2010

Perfection. I was a little wary because other reviewers mentioned this tasting a little 'earthy' because of all of the spinach. I was also worried because once I blended mine all up the mixture only smelt of spinach. I had made this in the afternoon and stuck it in the fridge for a few hours. Once it came time for dinner it smelled much more like pesto. Actually one of the best pestos I've even had, this is one for the recipe books!

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