-
-
My review
A Fantastic Margarita
3
THEATREGIRL
"My husband was a bartender for a trendy restaurant when we met. Here's one of his home versions! Garnish with a lime wedge or an orange wedge."
Added to shopping list.
Go to shopping list.
Ingredients
3 m servingsOriginal recipe yields 2 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Salt the rims of 2 large margarita glasses. To do so, pour salt onto a small plate, moisten the rims of the glasses on a damp towel and press them into the salt.
- In a pitcher combine limeade, pineapple juice, orange juice, tequila and orange liqueur. Stir well and pour into the glasses, being careful not to rinse off the salt.
You might also like
Share
Explore more
Reviews
Read all reviews 4251 Ratings
-
-
-
-
-
Most helpful positive review
5/31/2003
I really wondered about this recipe when I first saw it, but I tried it for Memorial Day weekend, and it was excellent. It was by far better than store-bought Margarita mixes I had been using. ...
Most helpful critical review
7/19/2003
This is not a margarita. Margaritas don't have orange or pineapple flavors.
Most helpful
Most positive
Least positive
Newest
5/31/2003
I really wondered about this recipe when I first saw it, but I tried it for Memorial Day weekend, and it was excellent. It was by far better than store-bought Margarita mixes I had been using. ...
6/14/2003
Absolutely Fantastic! I've had o share this one with eveyone that tastes it. Be sure to rub the rims with a cut lime and dip the glass in coarse salt. Also, I enjoy the taste of tequila so us...
7/19/2003
This is not a margarita. Margaritas don't have orange or pineapple flavors.
3/1/2003
I've been travelling in Mexico for the past 3 months and this is by far my favorite Margarita. Be careful though, this is so tasty you just want to drink more and more...
5/3/2003
Awesome. My guests loved them but i did add more tequila and triple sec.
3/3/2003
Thank you! I've been trying forever to make perfect margs, but mine always came out way to limey and bitter.
2/4/2005
I made this over the summer for a barbq and everyone really liked it, for a change from the normal margarita. The only thing I would do differently would be to increase the Triple Sec and tequi...