Good base recipe. I cut it in half and used the following ingredienhts: 2 tbs craisins, 1 tbs olive oil, 1/2 c diced onon, 1 clove garlic, 3 small roma tomatoes, 5 olives, 7 almonds crushed, 1 lb fish, salt and pepper. I left out the capers because I didn't have any. I cut the olive oil down so much because sword fish already has a ton of fat, plus there is fat in the olives and nuts.