Cajun Grilled Corn

4.1
(68)

This a delicious and easy way to prepare your corn cobs on those fun filled barbeque weekends! They taste like candy and can go with any barbeque meal.

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Prep Time:
10 mins
Cook Time:
25 mins
Total Time:
35 mins
Servings:
6
Yield:
6 servings

Ingredients

  • 6 ears corn, husked and cleaned

  • ½ cup butter, softened

  • 6 tablespoons Cajun seasoning

Directions

  1. Peel back husks form the corn, remove strings and leave just a few layers of husk on the corn.

  2. Spread butter or margarine over each ear of corn. Sprinkle Cajun seasoning lightly over each ear, or to taste. Fold corn husks back over the corn. Wrap in foil.

  3. Place on grill for 25 minutes, turning occasionally. Unwrap foil, peel back husks and enjoy.

Nutrition Facts (per serving)

278 Calories
17g Fat
31g Carbs
5g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 278
% Daily Value *
Total Fat 17g 22%
Saturated Fat 10g 50%
Cholesterol 41mg 14%
Sodium 1552mg 67%
Total Carbohydrate 31g 11%
Dietary Fiber 5g 16%
Total Sugars 5g
Protein 5g
Vitamin C 10mg 49%
Calcium 7mg 1%
Iron 1mg 4%
Potassium 479mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.