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Photo of Broccoli Noodles and Cheese Casserole by MESSYCHEF
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Broccoli Noodles and Cheese Casserole

Rated as 3.53 out of 5 Stars
188 made it  |  61 reviews   |  7 photos
1

Recipe by:

"This is a quick and easy recipe if you are in a hurry -- just noodles, broccoli, cottage cheese and Cheddar. My daughter loves it. It's always a hit."
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Ingredients

30 m servings 374
Original recipe yields 8 servings

Directions

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  1. Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  2. Steam broccoli until bright green and tender, 5 to 10 minutes. Combine broccoli, pasta and cottage cheese in 2 quart baking dish; mix well.
  3. Sprinkle pasta mixture with Cheddar cheese and bake for 8 to 10 minutes, until cheese is bubbly.
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Nutrition Facts


Per Serving: 374 calories; 14.8 39.5 21 78 407 Full nutrition

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Reviews

Read all reviews 61
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  1. 75 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

Very quick and easy! We added chicken and made it a mian dish (tuna would be good too). We also added some mushrooms, garlic and onion. It took a little longer to cook with everything in it b...

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Most helpful critical review

This dish was extremely bland. It was dry and stuck to the pan. I wouldn't make this dish without some kind of cream soup mix. I don't recommend.. Even to vegetarians. sorry

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Very quick and easy! We added chicken and made it a mian dish (tuna would be good too). We also added some mushrooms, garlic and onion. It took a little longer to cook with everything in it b...

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ok as is the recipe is lacking...but I added fresh mushrooms and ground turkey. Threw in some garlic powder and onion powder and about 3/4 cup of sun dried tomato alfredo sauce and it was delici...

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I had a whole bunch of broccoli and cottage cheese and wanted to use them up for dinner. I found this recipe. I used elbow macarroni and added a good dash of garlic and onion powder to the m...

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We give it 5 stars for its potential. It is rather bland when you take the first bite, but flavor develops after chewing. The great thing about this recipe is that it is a wonderful starting bas...

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This dish was extremely bland. It was dry and stuck to the pan. I wouldn't make this dish without some kind of cream soup mix. I don't recommend.. Even to vegetarians. sorry

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As written, this would be pretty bad. But, w/some mods, it's a solid 4 stars. Here's what i did: 1/2 cottage cheese, 1 can cream of mushroom, several shakes of worcestshire, one clove of garlic,...

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It was a little bland...seemed to be missing something. Maybe garlic, onions, or other spices. Not bad, but not the greatest. But thanks for sharing!

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We added a healthy dash of hot sauce one time, and Cajun spices the next. Both really added something to this good basic recipe.

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Wonderful recipe! I recommend it to everyone! I'm going to make this all the time now! My family liked it too. And it was so easy to make! One thing though, I had to use a 3 quart baking dish in...

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