I couldn't give it a five because I didn't follow the recipe,exactly...the avacado gave it a smooth creamy feel and taste, YUM ! I added frozen bananas to thicken and sweeten instead of honey and used almond milk in place of milk . To increase the healthyness I added powdered Barley grass and powdered Wheat grass, It was EXCELLENT, the whole family liked it , even our kids wanted more ? Will be making this again !
I'm from Brazil and my grandpa has drank an avocado smoothie practically every morning for years. This is a pretty good one. His are more simple: Avocado, milk, sugar.
The avocado makes this simple smoothie really velvety smooth. I love it but recommend adding a bit more honey for those who are not health nuts:)
I am always looking for ways to use avocados. We have a tree in our yard just loaded with avocados. This was incredibly delicious. I made it for breakfast but could easily be a dessert - very rich and creamy - milkshake like. Even the kids enjoyed it. I am allergic to dairy so I used 1 cup almond milk no yogurt and 1/2 of a banana to sweeten instead of the honey - perfection.
My family and I love avocado smoothie. My ingredients are avocado (of course), sweetened condensed milk (1 regular can), and ice. Blend all and serve.
This was and amazign recipe!! I just loved the taste and it was simple, easy and fast to make...a great summer time treat! (For kids too!) Saying that, I did make a few changes to make it healtier... I used raw (unprocessed) milk, homemade yogurt, 3 drops of vinilla stevia (to replace the vanilla in the yogurt), and agave nectre instead of honey...it was so great!
Never heard of this thought it was weird so I had to try it. It's AMAZING! Literally tastes like sweetened butter. Awesome and very healthy too!
This is a FANTASTIC recipe! Thank you loveinit!
I made a few changes:
a) Since I am somewhat lactose-intolerant, I replaced the milk with Organic Vanilla SoNice Soy Milk.
b) I only used three ice cubes.
This was plenty sweet as it was; I'm surprised anyone would find it otherwise. I think next time I might use plain soy milk and plain yogurt to dial down the sweetness.
Thanks!
Very tasty and satisfying. I made this for breakfast and it kept me full till lunch! Yay! Thanks for the recipe.
i thought it was ok but there is too much yogurt. I had a stomach ache because you could taste mostly yogurt but hardly any avocado. I would prefer a stronger taste in avocado
